Tasty Tips from Tina - August 2008
August 10, 2008
I want to thank everyone for the wonderful comments I received about my first article. I was so excited that people actually tried the zucchini pizza and enjoyed it.
Going through my mother’s recipes brought back a lot of sentimental and funny memories. My husband Ron and I laughed about how we never went to a family picnic where there were hamburgers or hotdogs. We always had Aunt Franny’s homemade spaghetti, (more like sinkers) with hard boiled eggs sliced on top, (don’t ask), lasagna, Italian sausage and Italian Roast Beef. Growing up we thought that was normal picnic food. Come to think of it, we had that menu for all family functions. There were two things you could always count on. Something was going to be swimming in sauce and there was going to be a ton of food.
I am going to share with you my cousin Lydia’s Italian Roast Beef. Again, this feeds a group of people. It’s great for a get together because you can make it ahead of time and just warm it up instead of standing in front of a hot grill. Also, you can separate and freeze it and you’ll have dinner already prepared.
Ciao! Tina
Comments
Got something to say?
Advertisement
